Zanker KOU65902XK manual

Zanker KOU65902XK
8.2 · 1
PDF manual
 · 52 pages
English
manualZanker KOU65902XK
Vegetables
Food Temperature (°C) Time (h) Shelf position
1 position 2 positions
Beans 60 - 70 6 - 8 3 1 / 4
Peppers 60 - 70 5 - 6 3 1 / 4
Vegetables for sour 60 - 70 5 - 6 3 1 / 4
Mushrooms 50 - 60 6 - 8 3 1 / 4
Herbs 40 - 50 2 - 3 3 1 / 4
Fruit
Food Temperature (°C) Time (h) Shelf position
1 position 2 positions
Plums 60 - 70 8 - 10 3 1 / 4
Apricots 60 - 70 8 - 10 3 1 / 4
Apple slices 60 - 70 6 - 8 3 1 / 4
Pears 60 - 70 6 - 9 3 1 / 4

Care and cleaning

Warning! Refer to Safety chapters.

Notes on cleaning

Clean the front of the appliance with a soft cloth with
warm water and a cleaning agent.
To clean metal surfaces, use a dedicated cleaning
agent.
Clean the appliance interior after each use. Fat
accumulation or other food remains may result in a
fire. The risk is higher for the grill pan.
Clean stubborn dirt with a special oven cleaner.
Clean all accessories after each use and let them
dry. Use a soft cloth with warm water and a cleaning
agent.
If you have nonstick accessories, do not clean them
using aggressive agents, sharp-edged objects or a
dishwasher. It can cause damage to the nonstick
coating.

Stainless steel or aluminium appliances

Clean the oven door with a damp cloth or
sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive
materials as they can damage the oven
surface. Clean the oven control panel
with the same precautions.

Cleaning the cavity embossment

The cleaning procedure removes limestone residue
from the cavity embossment after cooking with steam.
We recommend to do the cleaning
procedure at least every 5 - 10 True Fan
Cooking PLUS cycles.
1. Put 250 ml of white vinegar into the cavity
embossment at the bottom of the oven.
Use maximum 6% vinegar without herbs.
2. Let the vinegar dissolve the residual limestone at
the ambient temperature for 30 minutes.
3. Clean the cavity with warm water and a soft cloth.
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Manual

View the manual for the Zanker KOU65902XK here, for free. This manual comes under the category ovens and has been rated by 1 people with an average of a 8.2. This manual is available in the following languages: English. Do you have a question about the Zanker KOU65902XK or do you need help? Ask your question here

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Zanker KOU65902XK specifications

Below you will find the product specifications and the manual specifications of the Zanker KOU65902XK.

General
BrandZanker
ModelKOU65902XK
Productoven
LanguageEnglish
FiletypeUser manual (PDF)

Frequently Asked Questions

Can't find the answer to your question in the manual? You may find the answer to your question in the FAQs about the Zanker KOU65902XK below.

Is it correct that the fan stays on when the oven is switched off?

That's correct. The fan of the cooling system keeps running until the temperature of the oven has dropped sufficiently.

What's the grill setting on my oven?

When the grill position of the oven is used, the top element of the oven will heat up. The grill mode is used for grilling and to give dishes a nice dark crust.

Do I always have to preheat my Zanker oven?

For the best preparation of a recipe, the oven should always be preheated to the recommended temperature.

How can I remove burnt fat from my oven?

Burnt-on grease is best removed with an oven cleaner spray. Spray the inside of the oven and leave it on for about 30 minutes. The oven can then be cleaned with warm water.

What is the best way to clean oven grills?

Oven grills are best cleaned with a scouring sponge under a hot tap.

Is the manual of the Zanker KOU65902XK available in English?

Yes, the manual of the Zanker KOU65902XK is available in English .

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