2
Recommendations and suggestions • The Instructions for Use apply to
several versions of this appliance.
Accordingly ,youmaynddescrip-
tions of individual features that do
not apply to your specic appliance.
• The manufacturer will not be held
liable for any damages resulting
from incorrect or improper instal-
lation.
• The minimum safety distance
between the cooker top and the
extractor hood is 650 mm (some
models can be installed at a lower
height, please refer to the par-
agraphs on working dimensions
and installation).
• Check that the mains voltage
corresponds to that indicated on
the rating plate xed to the inside
of the hood.
• For Class I appliances, check that
the domestic power supply guar-
antees adequate earthing. Connect
the extractor to the exhaust ue
through a pipe of minimum diam-
eter 120 mm. The route of the
ue must be as short as possible.
• Do not connect the extractor hood
toexhaust ductscarryingcombus-
tion fumes (boilers, replaces, etc.).
• If the extractor is used in conjunc -
tion with non-electrical appliances
(e.g. gas burning appliances), a
sufcient degree of aeration must
be guaranteed in the room in order
topreventthebackowofexhaust
gas. The kitchen must have an
opening communicating directly
with the open air in order to guar-
antee the entry of clean air . When
the cooker hood is used in con-
junction with appliances supplied
withenergyotherthanelectric,the
negative pressure in the room must
not exceed 0,04 mbar to prevent
fumes being drawn back into the
room by the cooker hood.
• In the event of damage to the
power cable, it must be replaced
by the manufacturer or by the
technical service department, in
order to prevent any risks.
• If the instructions for installation
for the gas hob specify a greater
distance specied above, this has
to be taken into account. Regula-
tions concerning the discharge of
air have to be fullled.
• Use only screws and small parts
in support of the hood.
W arning: Failure to install the
screws or xing device in accord-
ance with these instructions may
result in electrical hazards.
• Connect the hood to the mains
through a two-pole switch having
a contact gap of at least 3 mm.
Use
• The extractor hood has been de-
signed exclusively for domestic use
to eliminate kitchen smells.
• Never use the hood for purposes
other than for which it has been
designed.
• Never leave high naked ames
under the hood when it is in op-
eration.
• Adjust the ame intensity to direct
it onto the bottom of the pan only ,
making sure that it does not engulf
the sides.
• Deep fat fryers must be continu -
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