Combination cooking uses both microwave energy and hot blast heating. No
preheating is required as the microwave energy is immediately available. Many
foods can be cooked in combination mode, particularly:
• Roast meats and poultry
• Pies and cakes
• Egg and cheese dishes
CAUTION
• ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic
dishes are ideal as they allow the microwaves to penetrate the food evenly.
• ALWAYS use oven gloves when touching the recipients in the oven, as they
will be very hot. You can get better cooking and browning, if you use the low
rack.
Open the door. Place the food on the turntable or on the low rack which should
then be placed on the turntable. Close the door. The heating element must be in
the horizontal position.
1
1. Press the Combi button.
The following indications are displayed:
Cb-1(Microwave + Grill)
2
2. Make the display indicating Cb-2
(Microwave + Hot blast) by turning the
Multi Function Selector Dial, and then
press the Multi Function Selector Dial.
The following indications are displayed:
(Microwave & Hot blast combi
mode)
600 W(Output power)
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Manual
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