View the manual for the Kalorik MAXX AFO 46045 SS here, for free. This manual comes under the category deep fryers and has been rated by 17 people with an average of a 8.9. This manual is available in the following languages: English. Do you have a question about the Kalorik MAXX AFO 46045 SS or do you need help? Ask your question here

| Brand | Kalorik |
| Model | MAXX AFO 46045 SS |
| Product | deep fryer |
| Language | English |
| Filetype | User manual (PDF) |
Can't find the answer to your question in the manual? You may find the answer to your question in the FAQs about the Kalorik MAXX AFO 46045 SS below.
The oil or fat should be replaced after frying 5 to 7 times.
No, this can damage the protective layer. Use only the gentle side of a sponge.
Oil is low in saturated fat and is therefore healthier than fat.
The Kalorik MAXX AFO 46045 SS deep fryer has a maximum temperature of 200 degrees Celsius.
The deep fryer has a maximum recommended cooking time of 30 minutes for optimal performance.
To clean the fryer basket, remove it from the deep fryer and wash it with warm soapy water. Make sure to thoroughly dry it before using it again.
It is not recommended to use aluminum foil in the deep fryer as it may interfere with the heating elements or cause the foil to disintegrate.
Allow the cooking oil to cool down completely, then transfer it into a sealed container and dispose of it according to your local regulations for used cooking oil disposal. Do not pour it down the drain or toilet.
Yes, the manual of the Kalorik MAXX AFO 46045 SS is available in English .
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Number of questions: 18I misplaced my instructions on how to set up for cooking and only found the recipe book! I need to know what accessory to use and how to operate the air fryer to cook the chicken wings, plain. Thanks!
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To cook plain chicken wings in the Kalorik MAXX AFO 46045 SS air fryer, follow these steps: 1. Place the baking/drip tray on the lowest level to catch any falling grease and juices. 2. Spray the air frying basket with cooking oil before placing the chicken wings. 3. The maximum recommended amount is 8 whole wings. 4. Cook the chicken wings at the default temperature of 450°F for 15 minutes. 5. If you want to glaze and get crispy wings, you can place them on the 4th (FAST AIR FRY) level for the last few minutes or an additional 2 minutes. 6. Remember to flip the chicken wings halfway through the cooking process. Please note that these instructions are for plain chicken wings. If you want to use any marinades or breading, make sure to adjust the cooking time accordingly.
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