Juno JB136D8 manual

Juno JB136D8
9.8 · 1
PDF manual
 · 76 pages
English
manualJuno JB136D8

Always cook without a lid when

you use this function.

1. Sear the meat in a pan on the hob on

a very high setting for 1 - 2 minutes on

each side.

2. Put the meat together with the hot

roasting pan into the oven on the wire

shelf.

3. Select the function Slow Cooking.

Food Quantity Temperature
(°C)
Time (min) Shelf position
Roast beef 1000 - 1500 g 120 120 - 150 1
Fillet of beef 1000 - 1500 g 120 90 - 150 3
Roast veal 1000 - 1500 g 120 120 - 150 1
Steaks 200 - 300 g 120 20 - 40 3

Defrost

Food Quantity
(g)
Defrosting
time (min)
Further defrost‐
ing time (min)
Comments
Chicken 1000 100 - 140 20 - 30 Place the chicken on an
upturned saucer placed
on a large plate. Turn
halfway through.
Meat 1000 100 - 140 20 - 30 Turn halfway through.
Meat 500 90 - 120 20 - 30 Turn halfway through.
Trout 150 25 - 35 10 - 15 -
Strawberries 300 30 - 40 10 - 20 -
Butter 250 30 - 40 10 - 15 -
Cream 2 x 200 80 - 100 10 - 15 Cream can also be whip‐
ped when still slightly fro‐
zen in places.
Gateau 1400 60 60 -

Preserving - Bottom Heat

Use only preserve jars of the same

dimensions available on the market.

Do not use jars with twist-off and

bayonet type lids or metal tins.

Use the first shelf from the bottom for

this function.

Put no more than six one-litre preserve

jars on the baking tray.

Fill the jars equally and close with a

clamp.

The jars cannot touch each other.

Put approximately 1/2 litre of water into

the baking tray to give sufficient

moisture in the oven.

When the liquid in the jars starts to

simmer (after approximately 35 - 60

minutes with one-litre jars), stop the

oven or decrease the temperature to

100 °C (see the table).

26

Manual

View the manual for the Juno JB136D8 here, for free. This manual comes under the category ovens and has been rated by 1 people with an average of a 9.8. This manual is available in the following languages: English. Do you have a question about the Juno JB136D8 or do you need help? Ask your question here

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Juno JB136D8 specifications

Below you will find the product specifications and the manual specifications of the Juno JB136D8.

General
BrandJuno
ModelJB136D8
Productoven
LanguageEnglish
FiletypeUser manual (PDF)

Frequently Asked Questions

Can't find the answer to your question in the manual? You may find the answer to your question in the FAQs about the Juno JB136D8 below.

Is it correct that the fan stays on when the oven is switched off?

That's correct. The fan of the cooling system keeps running until the temperature of the oven has dropped sufficiently.

What's the grill setting on my oven?

When the grill position of the oven is used, the top element of the oven will heat up. The grill mode is used for grilling and to give dishes a nice dark crust.

Do I always have to preheat my Juno oven?

For the best preparation of a recipe, the oven should always be preheated to the recommended temperature.

How can I remove burnt fat from my oven?

Burnt-on grease is best removed with an oven cleaner spray. Spray the inside of the oven and leave it on for about 30 minutes. The oven can then be cleaned with warm water.

What is the best way to clean oven grills?

Oven grills are best cleaned with a scouring sponge under a hot tap.

Is the manual of the Juno JB136D8 available in English?

Yes, the manual of the Juno JB136D8 is available in English .

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