View the manual for the GE UCC15NJII here, for free. This manual comes under the category ice-cream makers and has been rated by 1 people with an average of a 7.1. This manual is available in the following languages: English. Do you have a question about the GE UCC15NJII or do you need help? Ask your question here
The GE UCC15NJII is an ice-cream maker designed for commercial use in small cafes, restaurants, or bars. It has a stainless steel finish that does not gather condensation, and its compact size can fit in nearly any space. The ice-cream maker uses a vertical blade system that assures efficient and smooth churning while avoiding overheating, ensuring a consistent texture. The machine can produce up to 100 quarts of ice cream per hour, making it a suitable choice for small businesses in need of a reliable and efficient ice-cream maker. Additionally, the GE UCC15NJII includes a mix-ins section that allows users to add additional ingredients such as nuts, candies, or berries into the mix whilst churning. The machine also comes equipped with audible alarms that alert users when the ice-cream is done churning or if there's a power failure. The controls are designed for easy operation, minimizing the learning curve. The GE UCC15NJII is a dependable machine that assures a consistent ice cream quality while requiring minimal maintenance.
| Brand | GE |
| Model | UCC15NJII |
| Product | ice-cream maker |
| Language | English |
| Filetype | User manual (PDF), Installation Guide (PDF), Use and Care Manual (PDF), Datasheet (PDF) |
Can't find the answer to your question in the manual? You may find the answer to your question in the FAQs about the GE UCC15NJII below.
To clean the ice cream maker, you will need to unplug it and disassemble the parts. Gently wash the removable components, such as the bowl and paddles, with warm, soapy water. Remember to dry everything thoroughly before reassembling.
The ice cream maker has a maximum capacity of <insert capacity in ounces or liters>. It is important not to exceed this limit to ensure the best results and avoid any potential damage to the machine.
The freezing time for ice cream can vary depending on the room temperature and the specific recipe. However, as a general guideline, it usually takes approximately <insert estimated time in minutes or hours> to achieve a creamy consistency.
First, ensure that the machine is securely plugged into a working power outlet. Check if the power switch is in the "on" position. If it still does not start, make sure the ice cream maker is level on a flat surface. If all else fails, unplug the machine and let it rest for a few minutes before trying again.
Yes, you can add mix-ins like nuts, fruits, or chocolate chips to your ice cream during the freezing process. It's recommended to add them gradually, once the ice cream has reached a soft-serve consistency, to ensure they are evenly distributed. This can be done by pouring the mix-ins through the opening in the lid while the machine is running.
Yes, the manual of the GE UCC15NJII is available in English .
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