Gaggenau BS455110 manual

Gaggenau BS455110
7.5 · 1
PDF manual
 · 44 pages
English
manualGaggenau BS455110
12

Setting the date

The preset date appears in the display. The day
setting is already active.
1 Set the day using the rotary selector.
2 Touch the C symbol to switch to the month
setting.
3 Set the month using the rotary selector.
4 Touch the C symbol to switch to the year setting.
5 Set the year using the rotary selector.
6 Confirm with .

Setting the water hardness

"Water hardness" appears in the display.
1 Check the mains water with the included
carbonate hardness test: fill the small
measurement tube with mains water up to the 5 ml
mark.
2 Add drops of indicator solution until the color
changes from purple to yellow.
Important: count the drops and carefully swing
the measurement tube after every drop until the
liquids have mixed thoroughly. The number of
drops corresponds to the water hardness.
3 Use the rotary selector to set the measured water
hardness. The value 12 is set by default.
4 Confirm with .

Ending initial set-up

"Initial set-up complete. Please calibrate the appliance
before first cooking." appears in the display.
Confirm with .
The appliance enters standby mode and the standby
screen appears. The appliance is now ready for
operation.
Calibrate the appliance before steaming for the first
time. The appliance sets the boiling point.

Calibration

The boiling point of water depends on barometric
pressure. As air pressure drops with increasing
elevation, the boiling point drops as well. During
calibration, the appliance sets the boiling point to the
pressure conditions at the place where it is installed.
It is important that the appliance steams without
interruption for 20 minutes at 100°C. Do not open the
appliance door during this time.
Notes
Calibrate the appliance only when it is cold.
During calibration, the appliance generates more
steam than it normally would do.
1 Turn the function selector to S.
2 Select "Basic settings" using the rotary selector.
3 Touch the symbol.
4 Select "Calibration" using the rotary selector.
5 Touch the % symbol.
6 Fill the water tank with cold water and touch the
symbol.
7 Remove all accessories from the oven interior and
touch the symbol.
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Manual

View the manual for the Gaggenau BS455110 here, for free. This manual comes under the category ovens and has been rated by 1 people with an average of a 7.5. This manual is available in the following languages: English. Do you have a question about the Gaggenau BS455110 or do you need help? Ask your question here

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Gaggenau BS455110 specifications

Below you will find the product specifications and the manual specifications of the Gaggenau BS455110.

General
BrandGaggenau
ModelBS455110
Productoven
LanguageEnglish
FiletypeUser manual (PDF), Datasheet (PDF), Energy label (PDF)

Frequently Asked Questions

Can't find the answer to your question in the manual? You may find the answer to your question in the FAQs about the Gaggenau BS455110 below.

Is it correct that the fan stays on when the oven is switched off?

That's correct. The fan of the cooling system keeps running until the temperature of the oven has dropped sufficiently.

What's the grill setting on my oven?

When the grill position of the oven is used, the top element of the oven will heat up. The grill mode is used for grilling and to give dishes a nice dark crust.

Do I always have to preheat my Gaggenau oven?

For the best preparation of a recipe, the oven should always be preheated to the recommended temperature.

How can I remove burnt fat from my oven?

Burnt-on grease is best removed with an oven cleaner spray. Spray the inside of the oven and leave it on for about 30 minutes. The oven can then be cleaned with warm water.

What is the best way to clean oven grills?

Oven grills are best cleaned with a scouring sponge under a hot tap.

Is the manual of the Gaggenau BS455110 available in English?

Yes, the manual of the Gaggenau BS455110 is available in English .

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